Green olives with feta

The crunch of olives combined with the freshness of feta.

Stoned green olives (50.40%), sunflower oil (40.6%), feta (6.92%) [sheep milk, goat milk, rennet, salt], Mizithra cheese (1.35%) [skimmed sheep and goat milk, whey, salt], modified potato starch, oregano, sea salt, acidifying agent: citric acid, lactic acid

320 g

Contains milk. Product made in workshops using almonds, dairy products, celery and mustard.

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